Ingredients

The following ingredients have 4 Servings
  • 400 ml full-fat milk
  • 50 g dark chocolate ((about 5 tbsp grated chocolate))
  • 1 heaped tsp cocoa powder
  • 1 tsp granulated sugar ((optional, add more for the whipped cream))
  • 50 ml whipped cream
  • a handful of marshmallows

Instruction

  • Pour the milk in a pan and add the sugar and cocoa powder.
  • Bring it to the boil on a low heat, keeping a close eye on it, as the milk may overflow when it boils.
  • Use a grater or vegetable peeler to grate/shave the dark chocolate, the amount listed should give you about 5 tablespoons of grated chocolate.
  • Remove the pan from the heat and add the chocolate, whisking until the chocolate melts.
  • In a bowl, add the whipping cream and mix until it thickens.
  • Transfer the hot chocolate to a cup and top with the whipped cream and marshmallows.
  • Serve hot!