Ingredients

The following ingredients have 4 Servings
  • 2 refrigerated logs sugar cookie dough
  • 3.9 oz chocolate instant pudding mix
  • 1 cup milk
  • 1 tablespoon hot chocolate mix
  • 1 cup Mini marshmallows

Instruction

  • Preheat oven to 350 degrees F.
  • Mix your instant pudding and hot chocolate powder with milk and set aside to form.
  • Place about 2 tablespoons of rolled cookie dough into a greased muffin tin (I used a regular size tin) and place in preheated oven to bake for 13-18 minutes.
  • Let your cookies cool then full with chocolate pudding. Top with mini marshmallows and enjoy!