Ingredients
The following ingredients have 4 Servings
- 1 ¼ cups mayonnaise
- ¼ cup apple cider vinegar
- 3 teaspoons prepared horseradish
- 2 teaspoons granulated sugar
- 1 teaspoon lemon juice fresh
- ¼ teaspoon cayenne pepper
- hot sauce (to taste)
- Kosher salt and freshly cracked black pepper (to taste)
Instruction
- Whisk the ingredients together in a small bowl. Pour the barbecue sauce into a jar with lid. Refrigerate for at least one hour to allow the flavors to meld together.
