Ingredients

The following ingredients have 10 Servings
  • 4 ¼ cups whole-wheat flour
  • ½ teaspoon salt
  • 1 ½ cups water (warm (not too hot or it will kill the yeast))
  • ¼ cup honey
  • 2 tablespoons olive oil (or melted butter)
  • 2 ¼ teaspoons active dry yeast (1 packet, or bread machine yeast)

Instruction

  • Layer the dry ingredients into the bread pan, according to manufacturer's instructions (check the user manual for this).
  • Make a well and place the wet ingredients on top of the dry ingredients. My particular bread machine (this one is similar) has a separate area for yeast; please consult your bread machine's instruction manual for yeast placement as this is very important!
  • Select the whole wheat option on your bread machine and press start. My machine takes 5 hours to make a whole wheat sandwich loaf.