Ingredients

The following ingredients have 4 Servings
  • 3 pounds chicken wings (skin removed)
  • 1 tablespoon vegetable oil
  • 2 teaspoons ground coriander
  • 1/2 teaspoon garlic salt
  • ground pepper
  • 6 tablespoons butter
  • 1/3 cup sriracha
  • 2 tablespoons honey
  • 1 lime (juiced)
  • 1/2 orange (juiced)
  • 3 tablespoons cilantro

Instruction

  • In a large plastic freezer bag combine chicken wings, vegetable oil, coriander, salt and pepper. Place in refrigerator and chill for 2 hours or overnight.
  • Bring grill to medium-high heat, place chicken on grill, and grill for 18-20 minutes, turning wings every 4 minutes or so.
  • Meanwhile, melt butter over medium heat in a small saucepan. Add sriracha, honey and juices and mix well to combine.
  • Remove wings from grill. In a large bowl combine wings and sauce, garnish with cilantro and serve.