Ingredients

The following ingredients have 1 Servings
  • 1 1/2 cups ketchup
  • 3 garlic cloves (minced or grated)
  • 1/4 cup honey
  • 1/4 cup apple cider vinegar
  • 2 tablespoons fish sauce
  • 1 tablespoon fresh ginger (grated)
  • 2 teaspoons sriracha (see note)

Instruction

  • In a small saucepan, stir together all the ingredients to make one cohesive mixture.
  • Cook over medium-high heat on a small burner until the mixture comes to a high simmer. Stir frequently to prevent burning.
  • Reduce heat to keep the mixture at a simmer. Cook for about 20 minutes, continuing to stir frequently.
  • Pour into an airtight container and store in the refrigerator. Slather it on just about everything. Enjoy!