Ingredients
The following ingredients have 7 Servings
- nonstick cooking spray or olive oil
- 8 pork chops
- 1/4 cup soy sauce (or coconut aminos)
- 1/2 cup honey
- 1 1/2 teaspoons Stone House Seasoning
- pinch ground ginger
- pinch red pepper flakes
Instruction
- Slow Cooker Method
- Spray bottom and sides of slow cooker with nonstick cooking spray.
- Mix soy sauce, honey, Stone House seasoning, garlic, ginger, and red pepper flakes in a small bowl or 2-cup measuring cup.
- Arrange pork chops in slow cooker, coating each one with honey sauce mixture. Pour remaining mixture over chops. Cook on low for 6 hours.
- Skillet Method
- Preheat oven to 350º F. Drizzle olive oil into skillet over medium heat. Arrange pork chops in skillet and cook on each side for 3-5 minutes, until lightly browned. While cooking, mix together soy sauce, honey, Stone House seasoning, garlic, ginger, and red pepper flakes in a small bowl or 2-cup measuring cup. Pour over pork chops and place in the oven for 15 minutes.