Ingredients

The following ingredients have 4 Servings
  • 1/3 cup mayonnaise
  • 1 Tablespoon Dijon Mustard
  • 2 Tablespoons Yellow Mustard
  • 3 Tablespoons Honey
  • ¾ teaspoon apple cider vinegar
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon salt

Instruction

  • Add ingredients to a medium bowl and whisk vigorously until the consistency is completely smooth, it will take a minute or two.
  • Refrigerate for at least 30 minutes prior to serving if possible. This allows the flavors to combine and the consistency to thicken.