Ingredients
The following ingredients have 12 Servings
- 1 cup mayonnaise (use high-quality mayonnaise for best results (we like Primal Kitchen Mayonnaise))
- 1 tablespoon dijon mustard
- 2 tablespoons grainy dijon mustard
- 1/3 cup liquid honey
- 2 tablespoons apple cider vinegar
- sea salt ((to taste))
Instruction
- Add the mayonnaise, mustards, honey, and apple cider vinegar to a bowl and whisk together well until combined. You can also add everything to a mason jar and shake to combine.
- Add a pinch or two of salt, if desired (taste the dressing and add salt to your taste. I often don't add salt to the dressing at all).
- Store in a mason jar or airtight container for about one hour in the fridge before serving on all your favourite salads!