Ingredients
The following ingredients have 1 Servings
- 1/4 cup mayonnaise
- 1/4 cup extra-virgin olive oil
- 1/4 cup honey
- 2 tablespoons cider vinegar
- 1 tablespoon Dijon mustard
- 1/2 teaspoon dried parsley
- 1/4 teaspoon fine sea salt
- 1/8 teaspoon ground black pepper
Instruction
- Whisk the mayonnaise with the olive oil to combine.
- Whisk in remaining ingredients. Taste and adjust seasoning.
- Serve at once, or refrigerate in an airtight container for up to 5 days.
