Ingredients
The following ingredients have 8 Servings
- 2- inch piece of ginger (peeled and sliced thinly)
- 1/3 cup honey
- 1 cup boiling water
- 2/3 cup fresh lemon juice (about 4 lemons)
- Ice and water
Instruction
- In a large glass measuring cup, microwave the water until boiling.
- Add the ginger pieces and honey to the boiling water. Stir well until the honey is dissolved, cover and let steep for 15-20 minutes.
- Once the ginger is done steeping, fill a two-quart pitcher with ice, strain the liquid into the pitcher, and add the lemon juice. Fill the rest of the way with water, and stir well.
