Ingredients

The following ingredients have 4 Servings
  • 8-10 medium-sized carrots
  • 1/4 cup honey
  • 3 tbsp soy sauce
  • 2 tsp  granulated garlic
  • 1/4 tsp  oregano
  • 1 tbsp melted butter
  • parsley (for garnishing)

Instruction

  • Preheat oven to 375 degrees F.
  • In a small bowl, combine the honey, soy sauce, granulated garlic, and oregano.
  • Place peeled and rinsed carrots on a baking dish.
  • Pour the honey soy mixture all over the carrots, leaving about 2 tbsp behind.
  • Cook for 25 minutes and then flip them over. Brush them with the honey-soy mixture.
  • Cook for an additional 25 minutes or until fully cooked through.
  • Brush on some melted butter and garnish with parsley, if desired. Enjoy!