Honey Garlic Pork Chops Crock Pot Recipe

Ingredients

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The following ingredients have 4 Servings

• 1.5 pounds Boneless Center Cut Pork Loin Chops (thawed {approx. 4 chops})
• 3/4 cup Honey
• 1/2 cup Tomato Ketchup
• 1/3 cup Soy Sauce
• ¼ teaspoon Thyme
• ¼ teaspoon Oregano
• 6 Cloves Garlic (finely minced)
• ¼ teaspoon Cayenne Pepper for heat {optional}

Instruction

• Combine Honey, Ketchup, Soy Sauce, Garlic, Thyme, Oregano and Cayenne Pepper in medium bowl.
• Retain 1/2 cup of sauce and set aside.
• Pour half of remaining sauce from medium bowl into the bottom of Crock Pot, then place 4 Pork Chops in Crock Pot.
• Pour remainder of sauce from medium bowl over Pork, and cook on LOW for 4 hours, or until done.
• Remove Pork Chops from Crock Pot and pour 1/2 cup of sauce you set aside over chops before serving.
• Optional: top your chops with sesame seeds and chopped green onions. Enjoy!