Ingredients

The following ingredients have 8 Servings
  • 28 oz bottle BBQ sauce ((use your favorite brand))
  • 1/3 cup honey
  • 3 Tbsp minced fresh garlic
  • 1/2 tsp cayenne pepper
  • 32 oz bag pre-cooked frozen meatballs (thawed)

Instruction

  • Lightly spray a slow cooker insert with nonstick cooking spray.
  • Add bbq sauce, honey, garlic, and cayenne pepper to slow cooker insert and stir to combine well.
  • Add thawed meatballs and stir to coat well. Cover and cook on LOW for. 3-4 hours or HIGH for 2 hours.
  • Stir before serving; serve hot.