Ingredients
The following ingredients have 5 Servings
- 3/4 cup flour
- 3/4 cups cornmeal
- 3/4 teaspoon baking soda
- 1 egg (, beaten)
- 1 1/4 cups low fat buttermilk
- 2 teaspoons vanilla
- 2 tablespoons honey
- 3 thick cut slices of bacon (, cooked, drained and diced)
- Maple syrup or honey butter (, to drizzle on top (melt 2 tablespoons butter and mix into 1/2 cup honey))
Instruction
- Mix flour, baking soda, and cornmeal.
- Mix egg, buttermilk, vanilla and honey.
- Mix the wet ingredients into dry ingredients until just combined.
- Using 1/4 cup scoop, makes 10 pancakes.
- Top with bacon.
- To make honey butter sauce, put butter in a saucepan and melt gently. Once melted put honey in saucepan and warm gently, stirring until combined.