Ingredients

The following ingredients have 2 Servings
  • 2 c. Whole Unsalted Cashews
  • 1/4 c. Honey
  • 1 tsp. Ground Cinnamon
  • 1/4 tsp. Kosher Salt

Instruction

  • Preheat oven to 350 degrees F.
  • Heat the honey, cinnamon and salt in a small saucepan over low heat until the honey has thinned.
  • Add the cashews to a bowl; then pour the honey mixture over the nuts. Mix well.
  • Line a baking sheet with parchment paper and spread the nuts evenly on the pan and bake 12-15 minutes. Allow to cool completely and store in an airtight container for up to one week.