Ingredients

The following ingredients have 2 Servings
  • 2 large sweet potatoes
  • 2 chicken breasts
  • 2tbsp honey
  • 3 crushed garlic cloves
  • baby kale
  • burger bun

Instruction

  • To make this <a href="/food/recipe-collections/30-chicken-breast-recipes-53705" target="_blank" rel="noopener" data-original-url="http://www.goodto.com/recipes/pictures/34433/30-chicken-breast-recipes">chicken breast recipe</a>, heat the oven to 200C, gas 6. Peel and cut 2 large sweet potatoes into fries. Heat 1tbsp oil in an oven tray, then add the fries. Put 2 chicken breasts on another oven tray and cook both for 25 mins. Mix the honey with 3 crushed garlic cloves then, halfway through the cooking time, brush the chicken with the honey and turn the sweet potato chips.
  • Mix the low-fat natural yogurt with the light mayo, turmeric, tahini and a squeeze of lemon. Shred the white cabbage, cooked beetroot and red onion. Mix with 1tbsp white wine vinegar and a little chopped parsley. Put a few baby kale leaves in a burger bun, top with slaw, chicken and a dollop of yogurt.