Ingredients
The following ingredients have 28 Servings
- 400 g Plain Flour ((15.8oz))
- 150 g Caster Sugar ((5.3oz))
- 80 g Unsalted Butter ((2.8oz))
- 4 tablespoons Milk
- 2 tablespoons Honey
- 1 Egg ((Medium))
- ½ teaspoon Baking Soda
- A Jar of Jam (of your choice, thick if possible)
- 500 ml Vanilla Pudding (, at room temperature (17fl oz))
- 180 g Icing Sugar ((6.4oz))
- 250 g Unsalted Butter ((8.8oz))
- 100 g Chocolate ((3.5oz))
- 180 ml Whipping Cream ((6.4fl oz))
