Ingredients

The following ingredients have 4 Servings
  • 2-3 lbs Beef eye of round
  • 2 Green bell peppers
  • 1 yellow onion
  • 1 cup balsamic vinegar
  • 1/4 cup honey
  • 1 Tbs minced garlic
  • 1 tsp onion powder

Instruction

  • Cut beef into one inch cubes
  • Cut peppers into one inch square slices
  • Cut onions into one inch square pieces
  • Mix together marinade ingredients
  • Thread kabobs alternating beef, green pepper, onion
  • Put kabobs in a cake pan or other deep dish
  • Pour marinade over top
  • Let meat and veggies sit in marinade for 20-30 minutes in fridge, flip once to coat both sides
  • Cook on medium high grill for approx. 8 minutes, flip and cook 8 more minutes or until beef reaches preferred doneness.
  • Enjoy