Ingredients

The following ingredients have 10 Servings
  • 8-12 lbs. ham (spiral sliced)
  • 3 tbsp. honey
  • 2 tbsp. unsalted butter (melted)
  • 1/2 tsp. orange zest
  • 1 tbsp. orange juice
  • 3 tbsp. pan sauce
  • 1 tbsp. honey
  • 1 chipotle pepper (smashed)
  • 2 tbsp. orange juice
  • 2 tbsp. brown sugar

Instruction

  • Preheat the oven to 275 degrees.
  • Combine the melted butter, honey, orange zest and orange juice in a bowl. Rub the mixture on the ham, getting in between the slices when you can.
  • Cover the ham with foil and bake for about 12-15 minutes per pound. Remove the the oven and take the foil off. Brush the glaze all over the ham.
  • Place it under the broiler until it is sizzling and the sugar starts to caramelize, about 5-10 minutes depending on your broiler. Make sure you watch it to ensure it doesn't burn.