Ingredients

The following ingredients have 4 Servings
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1 3/4 cup whole milk or heavy cream
  • 1/2 teaspoon salt
  • 1/2 to 1 teaspoon freshly ground black pepper

Instruction

  • Melt the butter in an iron skillet over medium heat.
  • When the butter has melted completely, add the flour.
  • Cook the flour and butter for approximately 1 minute, or until it becomes fragrant like pie dough.
  • Add milk or heavy cream, and whisk until the gravy thickens.
  • Season with salt and black pepper.