Ingredients

The following ingredients have 10 Servings
  • 4 cups (1 litre) all-purpose flour
  • 1 tablespoon (15 ml) sugar
  • 1 teaspoon (5 ml) salt
  • 2 teaspoons (10 ml) instant dry yeast or 1 package
  • 1 1/2 cups + 2 tablespoons (405 ml) warm water, approximately

Instruction