Ingredients
The following ingredients have 4 Servings
- 1 cup salted butter (2 sticks, at room temperature)
- 1 cup confectioners sugar
- 2 teaspoons vanilla extract
- 2 cups All-Purpose Flour
- 2 cups caramel (cut into small chunks (about 14 oz))
- 3 tablespoons heavy cream
- 2 cups milk chocolate (chopped, melted)
- 1 tablespoon vegetable shortening (optional)
