Ingredients

The following ingredients have 5 Servings
  • 1 kg tomato
  • 1 tbsp jaggery
  • 1 tsp chilli powder
  • 1 tsp ginger powder
  • 1 tsp fruit vinegar
  • 1 tsp homemade garam masala powder
  • 1/2 tsp cinnamon powder
  • 1 tsp Salt

Instruction

  • Take good quality tomato cut in small pieces and boil in low flame until soft.
  • Strain the boiled tomato and boil with red chilli powder, ginger powder, cinnamon powder, fruit vinegar and salt.
  • Slowly it will be thickened, after cool store in glass bottle and keep in fridge.