Ingredients

The following ingredients have 4 Servings
  • 8 slices Texas sandwich bread
  • 1/2 cup salted butter (melted)
  • 2 tablespoons garlic puree
  • 1/2 teaspoon dried parsley

Instruction

  • Preheat your oven to 375°F.
  • In a small bowl, combine the butter, the garlic puree and the dried parsley.
  • Taking a pastry brush, coat both sides of the bread slices with the butter garlic mixture and place on a large baking sheet.
  • Bake in the preheated oven for 10-15 minutes, checking the bottom of the toast slices every few minutes. When the bottom of the slice is browned nicely, flip it over and then brown the other side.
  • Remove once both sides of the toast are golden brown,
  • Serve immediately.