Ingredients

The following ingredients have 4 Servings
  • 1 TB chili powder
  • 2 tsp wheat or white flour
  • 1 1/2 tsp ground cumin
  • 1 1/8 tsp kosher salt
  • 1/2 tsp garlic powder
  • 1/2 tsp granulated sugar
  • 1/2 tsp onion powder
  • 1/2 tsp dried oregano
  • 1/2 tsp paprika
  • 1/4 tsp freshly ground black pepper
  • 1/4 tsp cayenne powder
  • Meat: 1 recipe taco seasoning above works for 1 lb ground meat + 1/4 to 1/2 cup water to "loosen" the meat.
  • Optional Toppings: chopped tomatoes

Instruction

  • In a bowl, use a hand whisk to whisk together all ingredients. To use immediately, combine seasoning mix with 1 lb ground meat. Add 1/4 to 1/2 cup water as needed to loosen the meat. Brown seasoned meat in a nonstick skillet over medium high heat until cooked through. Serve over corn or flour tortillas, with desired toppings.
  • If making extra seasoning for future use, keep in a ziploc bag in a dry/dark place at room temp.