Ingredients

The following ingredients have 1 Servings
  • 1 1/2 cups milk
  • 1/2 cup sugar

Instruction

  • Combine milk and sugar in a medium saucepan. Stir to combine.
  • Bring mixture to a boil, stirring occasionally.
  • Reduce heat and continue to simmer for about an hour, still stirring occasionally. Continue reducing until mixture is thick, ivory in color, and is down to about 1/2 cup.
  • When mixture is reduced, remove from heat and transfer to a container with a lid until ready to use. Keep refrigerated until used. Homemade sweetened condensed milk will be good at least until the expiration date of the milk used to make it.