Ingredients

The following ingredients have 4 Servings
  • 28 oz crushed tomatoes
  • 18 oz tomato paste
  • 2 1/4 cups water
  • 1 tablespoon oregano
  • 2 teaspoons basil
  • 1 teaspoon rosemary leaves
  • 3 tablespoons parsley
  • 2 tablespoons olive oil (or butter)
  • 2 bay leaves
  • 5 cloves garlic (smashed)
  • 2 tablespoons honey (or sugar)
  • salt and pepper to taste

Instruction