Ingredients
The following ingredients have 2 Servings
- 1 cup granulated sugar
- 1 cup water
- 1 cup freshly squeezed lemon juice, 3-4 lemons
- 1/2 cup freshly squeezed lime juice, 5-6 limes
Instruction
- In a small saucepan, bring the sugar and water to a boil. Reduce heat and simmer about 7 minutes. Stir to dissolve sugar. Remove from heat and let cool completely.
- While the simple syrup is cooling, strain freshly squeezed lemon and lime juice into a resealable bottle or jar, discarding the pulp and seeds. Pour in the cooled simple syrup. Shake and use immediately or refrigerate.
- Enjoy!
