Ingredients

The following ingredients have 4 Servings
  • 2 teaspoons ground sage
  • 1 1/2 teaspoons thyme (ground or leaves)
  • 1 teaspoon ground marjoram
  • 3 teaspoon rosemary (ground or leaves)
  • 1/2 teaspoon nutmeg (ground or freshly grated)
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon fine sea salt

Instruction

  • Combine all ingredients in a small bowl and stir. If you prefer a finer blend, place in a spice grinder and pulse.
  • If you've tried this recipe, come back and let me know how it was!