Ingredients

The following ingredients have 4 Servings
  • ¾ cup dried onion
  • ⅓ cup beef bouillon granules
  • ¼ cup onion powder
  • ¼ teaspoon celery seed
  • ¼ teaspoon garlic powder
  • ¼ teaspoon ground black pepper

Instruction

  • Place everything together in a bowl and mix with a whisk or a spoon until well mixed.
  • Place in an airtight container and store at room temperature.