Ingredients
The following ingredients have 4 Servings
- Hazelnuts - 1 cups (150 gms)
- Cocoa Powder - 1/4 cup
- Sugar - 1 cup
- Coconut Oil - 1/4 cup
- Salt - 1/4 tsp (optional)
Instruction
- Take some roasted hazelnuts in a blender and powder it first. If you do not have roasted hazelnuts, roast the nut over medium heat for about 10 minutes and then peel the skin.
- Add coconut oil, cocoa powder, sugar and little salt to balance the sweetness.
- Blend it again for few minutes till it becomes smooth and silky.
