Ingredients

The following ingredients have 4 Servings
  • 12 String Cheese ( in your choice of cheese – I used mozzarella)
  • 1 egg
  • 2 Tablespoon All Purpose Flour
  • 5 Tablespoon Bread Crumbs
  • 2 Tablespoon Parmesan Cheese
  • Olive Oil (or cooking spray)

Instruction

  • Cut the cheese sticks in half, making 24 slices, then freeze the slices in the freezer until completely frozen
  • Beat the egg in a small bowl. Use a separate bowl to combine the bread crumbs and parmesan cheese
  • To bread the cheese sticks: First dip the frozen cheese stick into the flour, then into the egg, then into the bread crumb mixture
  • Once all of the cheese sticks are coated, place them on a baking sheet covered with aluminum foil coated with a few drops of olive oil or sprayed with cooking spray (this helps keep them from sticking)
  • Bake in the oven at 400 degrees for about 4 minutes, or until crisp. Watch them closely so they don’t melt completely!