Ingredients

The following ingredients have 4 Servings
  • 2 pounds ground beef
  • 1 1/2 pounds ground pork
  • 1/2 cup shredded Parmesan cheese
  • 2 tablespoons dried minced onions
  • 2 tablespoons Italian seasoning
  • 1 tablespoon dried basil
  • 1/4 cup dried seasoned breadcrumbs
  • 1 egg
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon ground pepper

Instruction

  • Combine all ingredients together in a large mixing bowl, and mix with spoon or, even better, your hands.
  • Roll meat mixture into balls, and arrange on a baking tray.
  • Bake at 400 degrees for about 20 minutes or until brown.
  • Remove from baking tray, and add to a pot of simmering marinara sauce.