Ingredients
The following ingredients have 4 Servings
- 1/2 cup organic coconut oil (measured solid, then melted)
- 1/2 cup unsweetened cocoa powder
- 2 1/4 Tablespoons maple syrup (or honey if not vegan)
Instruction
- Place the coconut oil in a microwave safe bowl and heat for about 10-15 seconds or until melted.
- Stir in the maple syrup and unsweetened cocoa powder.
- Whisk well with a fork.
- Drizzle generously over the ice cream of your choice, and watch it harden up! Enjoy.
- Store leftovers in the refrigerator. You will need to heat the leftovers before serving.