Ingredients

The following ingredients have 1 Servings
  • 1 cup (6 ounces) semisweet chocolate chips
  • 2 tablespoons coconut oil

Instruction

  • Combine chocolate chips and coconut oil in a medium saucepan. Heat over medium-low heat, stirring frequently, until the chocolate is completely melted and smooth. Remove from heat and let the mixture cool to room temperature.
  • Serve over ice cream and enjoy!