Ingredients

The following ingredients have 4 Servings
  • 9 regular lasagna noodles ((or no-boil noodles))
  • 1 pound shredded mozzarella cheese
  • 8 ounces freshly grated parmesan cheese
  • 1/2 pound lean ground beef
  • 1/2 pound ground Italian sausage
  • 1 Tablespoon olive oil
  • 4 cloves garlic (, minced)
  • 1/2 large onion (, chopped)
  • 1 1/2 cups fresh spinach leaves
  • 1/2 bell pepper ((red or green), chopped)
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 14.5 ounce can diced tomatoes (, or 5-6 whole peeled tomatoes, chopped)
  • 2 teaspoons Italian seasonings
  • salt and freshly ground black pepper (, to taste)
  • 1 container fresh basil leaves (, finely chopped (about 10-15 leaves))
  • 4 Tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cups milk
  • salt and freshly ground black pepper (, to taste)

Instruction