Ingredients
The following ingredients have 4 Servings
- 9 regular lasagna noodles ((or no-boil noodles))
- 1 pound shredded mozzarella cheese
- 8 ounces freshly grated parmesan cheese
- 1/2 pound lean ground beef
- 1/2 pound ground Italian sausage
- 1 Tablespoon olive oil
- 4 cloves garlic (, minced)
- 1/2 large onion (, chopped)
- 1 1/2 cups fresh spinach leaves
- 1/2 bell pepper ((red or green), chopped)
- 16 ounces tomato sauce
- 6 ounces tomato paste
- 14.5 ounce can diced tomatoes (, or 5-6 whole peeled tomatoes, chopped)
- 2 teaspoons Italian seasonings
- salt and freshly ground black pepper (, to taste)
- 1 container fresh basil leaves (, finely chopped (about 10-15 leaves))
- 4 Tablespoons butter
- 1/4 cup all-purpose flour
- 2 1/2 cups milk
- salt and freshly ground black pepper (, to taste)