Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cups whole wheat flour (properly measured1)
  • 1 cup all-purpose flour (properly measured)
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup butter (chilled & cubed)
  • 1/4 cup .mild honey
  • 1/4 cup lukewarm water
  • 1 teaspoon vanilla extract

Instruction

  • Preheat oven to 350 F.
  • In in the bowl of a stand mixer (or a large bowl if using a hand mixer), stir together flours, sugar, baking soda, salt, and cinnamon.
  • Add butter to the mix until it makes coarse crumbs.
  • Stir in honey and water until dough comes together. Dough will be crumbly.2
  • Place dough between two sheets of parchment paper, and roll into a flat disk that is about 1/8-inch thick.
  • Place dough on the parchment paper in prepared pan.
  • Prick the dough at regular intervals with a fork.
  • Bake for about 10 minutes.
  • Using a pizza cutter, cut the graham crackers into desired size. Do not separate.
  • Return pan to oven and continue to bake for 5 additional minutes, or until cookies are crisp.
  • Remove cookies to a wire cooling rack to cool.
  • Cookies are delicious served warm or at room temperature.