Ingredients
The following ingredients have 10 Servings
- 3/4 cup butter
- 2 cup sugar
- 2 eggs, beaten
- 1/2 cup molasses
- 2 teaspoon vinegar
- 3 3/4 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 3 teaspoons ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
Instruction
- Preheat the oven to 350°F. Lightly grease cookie sheets or line them with non-stick baking mats.
- Cream the butter and the sugar until light and fluffy.
- Stir in the eggs, molasses, and vinegar.
- Sift together the flour, baking soda, ginger, cinnamon, and cloves.
- Add the dry ingredients to the wet ingredients. Mix until blended.
- Form the dough into ¾-inch balls.
- Place the dough balls on a greased cookie sheet, spaced 2 inches apart.
- Bake at 350°F for about 12 minutes. Some ovens will vary so adjust time accordingly.