Ingredients

The following ingredients have 4 Servings
  • 2 1/2 Tbsp ground cinnamon
  • 2 1/4 tsp ground cloves
  • 1/2 tsp ground allspice
  • 1/2 tsp ground coriander
  • 1/2 tsp ground green cardamom
  • 1/2 tsp ground ginger ((generous tsp or + a pinch))
  • 1/2 tsp ground star anise
  • 1/2 tsp ground nutmeg

Instruction

  • Combine all of the spices: cinnamon, cloves, allspice, coriander, green cardamom, ginger, star anise, and nutmeg. Use in your favorite recipe(s) and store any remaining gingerbread spice blend in an airtight container. *We store our spice blend in one of our spice jars, in the cabinet, for use next year. Keep in a cool, dark place and the spice blend will last up to one year.