Ingredients
The following ingredients have 4 Servings
- 2 Potato (large; sliced very thinly)
- Sea salt and black pepper
- Garlic powder
- Spray oil
Instruction
- Slice the potatoes as thin as possible. You can use a knife, but me used a mandolin, to get an even thickness.
- Coat a large baking tray with some spray oil and lay out as many potatoes as possible without any overlapping. Spray each individual potato slice with some more oil and sprinkle with salt, pepper and garlic.
- Bake in a preheated oven at 200°C/400°F/Gas 7 for 15 minutes, turning halfway through. Repeat until all the potato slices are cooked.
