Ingredients

The following ingredients have 8 Servings
  • 8 slices White Texas Toast Bread
  • 5 eggs
  • 1 cup heavy whipping cream
  • 2 Tablespoons milk
  • 1 Tablespoon vanilla extract
  • 1 Tablespoon sugar
  • 2 teaspoons ground cinnamon
  • 3 Tablespoons butter
  • powdered sugar
  • maple syrup

Instruction

  • Cut each slice of bread into 4 equal strips; set aside.  
  • In a large bowl, whisk together eggs, whipping cream, milk, vanilla, sugar and cinnamon.  
  • In a large saucepan over medium heat, melt butter.  
  • After butter is melted, dip each piece of bread in egg mixture, let excess drip off and place in saucepan.  
  • Don't place too many pieces of bread in the pan so it is overcrowded.  
  • Once one side is golden brown, flip over and cook the other side until golden brown and crispy on the outside.  
  • Sprinkle with powdered sugar and serve with maple syrup.