Ingredients

The following ingredients have 4 Servings
  • 12 oz. fettuccine pasta
  • 1 cup butter
  • 1 1/2 cups heavy cream
  • 1 1/2 cups grated parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instruction

  • Cook pasta according to package directions, drain. Melt butter in a medium saucepan. Add in heavy creamy, grated parmesan cheese, salt and pepper.
  • Cook over medium heat until thickened. Mix sauce with pasta.