Ingredients
The following ingredients have 4 Servings
- 3 tablespoons chili powder
- 1 tablespoon kosher salt
- 1 tablespoon cumin powder
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper
Instruction
- Mix all the ingredients in a bowl and transfer to a jar or air tight container.
- Use about 1 1/2 tablespoons fajita seasoning per 1 pound of protein.
