Ingredients
The following ingredients have 4 Servings
- 1 cup wheat flour
- 1 cup all-purpose flour
- 2 teaspoons salt
- 2 eggs (beaten)
- 1 cup very cold water
- 1 medium head bok choy (about 3/4 lb.)
- 2 medium carrots (grated)
- 2 scallions
- ¼ cup grated daikon
- 1/4 cup soy or teriyaki sauce
- Small bowl of water
