Ingredients

The following ingredients have 4 Servings
  • 3 ¼ cups (16oz/454g) all-purpose flour
  • ¼ cup (2 oz/57g) granulated sugar
  • 2 ¼ teaspoons active dried yeast*
  • 1 teaspoon salt
  • 1 cup + 1 tablespoon (8floz/225ml) whole milk
  • 4 tablespoons (2oz/57g) butter
  • 1 tablespoon vanilla extract
  • vegetable oil for frying

Instruction