Ingredients

The following ingredients have 4 Servings
  • 4 cups all-purpose flour
  • 2 tablespoons baking powder
  • 4 teaspoons white sugar
  • 1 teaspoon cream of tartar
  • 1/2 teaspoon salt
  • 1 cup melted butter
  • 2 cup milk

Instruction

  • Preheat oven to 450 degrees.
  • In a large mixing bowl add flour, baking powder, cream of tartar and salt, sift together.
  • Whisk together milk and melted butter and mix into flour mixture until combined.
  • Drop batter onto a greased cookie sheet, I used 1/3 cup of batter for each biscuit, this made about 12.
  • Bake in preheated oven for 12-14 minutes or until a light golden brown.
  • Best if served immediately or great to serve later with breakfast gravy.