Ingredients
The following ingredients have 20 Servings
- 130 g plain (all purp) flour ((1 cup / 4.6oz) )
- 60 g custard powder ((½ cup / 2.1oz) )
- ¼ teaspoon salt
- 100 g caster sugar ((½ cup / 3.5oz) )
- 113 g unsalted butter, softened ((½ cup / 1 stick) )
- 1 teaspoon vanilla
- 2 teaspoons milk or water
- 175 g icing (powdered / confectioners) sugar ((1 ¼ cups) )
- 30 g custard powder ((¼ cup) )
- 113 g unsalted butter, softened ((½ cup / 1 stick) )
- 1 tablespoon milk
