Ingredients

The following ingredients have 16 Servings
  • 2 cups of fresh cranberries
  • 1 cup of fresh squeezed orange juice
  • 1 teaspoon grated orange zest
  • 1 teaspoon minced fresh ginger root
  • 3 to 4 tablespoons honey

Instruction

  • Place all of the ingredients into a saucepan
  • Cook at medium heat stirring occasionally for about 20 minutes mashing the cranberries as they pop which will thicken the liquid.
  • If you like a smooth sauce process it in a food processor