Ingredients
The following ingredients have 2 Servings
- 2 mandarin oranges
- ¾ cups sugar
- 1 (12-oz.) bag fresh cranberries
- ½ tsp. freshly grated ginger (or ¼ tsp. ground ginger)
Instruction
- Zest one orange and set zest aside for a minute. Juice both oranges, it should give you about ¼ cup of juice. In a pot over medium heat, mix sugar and juice. Add cranberries, ginger, and the orange zest.
- Bring mixture to a simmer over high heat. Reduce heat to medium-low. Stir occasionally. Cook until berries pop and are mushed into the mixture, about 15 minutes.
- Stir, let cool to room temperature. Chill before serving.
